Class Number
1215
Tuesday, December 17, 2024
11:00 AM - 2:00 PM
11:00 AM - 2:00 PM
Chef Suzanne Zimmer Lowery View Bio
-Iced Gingerbread Snowflakes
-Sweet and Spicy Candied Pecans
-Glittery Chocolate Truffles
-Cinnamon Spice Elephant Ears
-Irish Whisky Sauce
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
per person