Class Number
1008
Friday, October 17, 2025
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
Chef Suzanne Zimmer Lowery View Bio

-Vegetable Wontons
-Thai Coconut Chicken Soup with Jasmine Rice
-Steak and Broccoli Stir-Fry
-Shrimp Egg Foo Young
-Sweet Coconut Dumplings with Ice Cream
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
per person