Vegetarian Friendsgiving

-Silky Butternut Squash Soup with Caramelized Apples, Sage, Toasted Pepitas and a Drizzle of Maple Creme Fraiche

-Harvest Pear and Pomegranate Salad with Candied Pecans, Shaved Fennel, Cranberries with a Maple Dijon Vinaigrette

-Garlic Herbed Mashed Potatoes

-Maple Roasted Brussels Sprouts

-Cranberry Orange Sauce

-Mushroom Gravy

-Apple Pecan Crumble Tart with Vanilla Bean Ice Cream and Salted Caramel

Enjoy BYOB Wine and Beer with your Cooking Studio Experience!

BYOB is for guests 21+ Subject to applicable policies and procedures.