Class Number
305
Sunday, March 8, 2026
1:00 PM - 4:00 PM
1:00 PM - 4:00 PM
Chef Annmarie Loffredo View Bio
-Corned Beef Skewers
-Mashed Potato Bites
-Irish Soda Bread with Herbed Butter
-Irish Cheddar Cheese
-Pot of Gold Green Goddess Hummus
-Cheese Shamrocks
-Seasonal Vegetables and Fruit
Each Guest will leave with a personally crafted board!
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$100.00
per person