Class Number
              1105
          
      Thursday, November 6, 2025
6:00 PM - 9:00 PM
    
          6:00 PM - 9:00 PM
        Chef Julie Harrington Lopez, RD View Bio
      
    
     
-Garlic Bread Topped Chicken Pot Pie
-Pizza Rustica
-Cranberry Almond Apple Pie
-Lattice Pear Slab Pie
-Chocolate Mousse Pie
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00 per person
$90.00
      
 
            per person