Class Number
1124
Sunday, November 30, 2025
1:00 PM - 4:00 PM
1:00 PM - 4:00 PM
Chef Eileen Maher View Bio
Prepare proteins and sides to use throughout the week for fast and easy meals!
-Vegetable Frittatas
-Turkey Meatballs
-Honey Lemon Chicken
-Roasted Sweet Potatoes
-Quinoa and Rice Bowls
-Roasted, Steamed and Sauteed Veggies
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
per person