Class Number
              1124
          
      Sunday, November 30, 2025
1:00 PM - 4:00 PM
    
          1:00 PM - 4:00 PM
        Chef Eileen Maher View Bio
      
    
     
Prepare proteins and sides to use throughout the week for fast and easy meals!
-Vegetable Frittatas
-Turkey Meatballs
-Honey Lemon Chicken
-Roasted Sweet Potatoes
-Quinoa and Rice Bowls
-Roasted, Steamed and Sauteed Veggies
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
      
 
            per person