Class Number
1017
Wednesday, October 29, 2025
6:00 PM - 9:00 PM
6:00 PM - 9:00 PM
Chef Annmarie Loffredo View Bio

-Butternut Squash Hummus Cauldron
-Mozzarella Ghosts
-Mini Hot Dog Mummies
-Baked Brie and Homemade Raspberry Jam Boxes
-White and Dark Chocolate Dipped Pretzels
-Cured Meats
-Assorted Fruits and Vegetables
-Mini Pumpkin Cupcakes with Cream Cheese Frosting
Each guest will leave with a personally crafted board!
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
per person