Class Number
109
Sunday, January 12, 2025
12:00 PM - 3:00 PM
12:00 PM - 3:00 PM
Chef Annmarie Loffredo View Bio
-Mini Mac and Cheese Cups
-Cauliflower Buffalo Chicken Dip
-Tater Tot Burger Bites
-Wedge Salad Skewers
-Wings Two Ways BBQ Lime and Garlic Parmesan
Each guest witll create a personal board to take away!
Enjoy BYOB Wine and Beer with your Cooking Studio Experience!
BYOB is for guests 21+ Subject to applicable policies and procedures.
$90.00
per person