Flavorful French Faire

-Cream of Potato Soup topped with Toasted Pine Nuts and Roasted Baguette Croutons

-Roasted Yellow Beet Salad with Creamed Garlic, Sweet Roasted Onions and Crumbled Roquefort

-Baguette Chips with Creamy Garlic Spread

-Classic Steak au Poivre

-Crispy Raspberry Crème Brûlée

Enjoy BYOB Wine and Beer with your Cooking Studio Experience!

BYOB is for guests 21+ Subject to applicable policies and procedures.