Cast Iron Cooking

Class Number
110
Monday, January 13, 2025
6:00 PM - 9:00 PM
Chef James Standridge View Bio
saute

-Cheddar Corn Bread

-Caramelized Onion Soup

-Grilled Romaine and Radicchio Chopped Salad

-Shepherds Pie

-Pineapple Upside Down Cake

Enjoy BYOB Wine and Beer with your Cooking Studio Experience!

BYOB is for guests 21+ Subject to applicable policies and procedures.

 

$90.00
per person