Braises and Glazes

-Kale Salad with Pumpkin Seeds, Shaved Parmesan Cheese and Maple Syrup Vinaigrette

-Butternut Squash Risotto

-Apple Cider Braised Chicken Thighs

-Roasted Balsamic Glazed Brussels Sprouts

-Mashed Sweet Potatoes

-Vanilla Cinnamon Bread Pudding with Cream Anglaise

Enjoy BYOB Wine and Beer with your Cooking Studio Experience!

BYOB is for guests 21+ Subject to applicable policies and procedures.