Anything is Pastable

Class Number
506
Thursday, November 11, 2021
6:00 PM - 9:00 PM
Chef Julie Harrington View Bio
raw veggies

-Classic Caesar Salad

-Homemade Sweet Potato Gnocchi

-Brown Butter Sage Sauce

-Mushroom Ravioli

-Cannoli Dip

$75.00
per person